Τhe Hotel Perrakis’ Cyclades Restaurant is one of the most popular restaurants in Andros. Minimal and chic, the Cyclades Restaurant welcomes you. Blue and white come together in an elegant setting on the veranda, while in the dining room minimal earth tones beautifully highlight the restaurant’s fine aesthetics. More relaxed during lunchtime, at night, under the starlight, the atmosphere is truly romantic.
The Cyclades Restaurant cuisine is especially creative: Greek and Mediterranean flavours combine as fresh ingredients meet great recipes. As seafood cannot be missing from an establishment next to the sea, the Cyclades Restaurant is renowned for its fresh fish delicacies. Their Chef’s creative dishes include local recipes like the “fourtalokeftedes”, or more original ones like the twist on the favorite carbonara dish with “volaki” cheese and “louza” smoked ham or the risotto glazed in a local wine sauce with either seafood or tenderloin. Their tasty delights continue with dessert. Everyday, the pastry Chef prepares fresh sweet temptations for you such as the chocolate soufflé with Madagascan vanilla ice-cream, the light panacotta cream made with homemade fresh strawberry sauce, the almond mousse paired with traditional “ravani” and the crumbled nougatine, a specialty from Andros. Whether you prefer a light meal with friends, accompanied by a cold glass of white wine, or a three course meal for a special occasion; this is certain: the Cyclades Restaurant is going to become one of your favorite places to be in Andros.
Kypri Bay
Tel.: +30 22820 71456-7
Mobile: +30 6936 883153
e-mail: philperrakis@gmail.com
www.hotelperrakis.com
FB: HotelPerrakisAndros
